Kapsalon
Dutch dish of shaved meat friesand vegetables topped with cheese and served in a pita or wrap
Dutch
Main
1244
Calories
67 g
Carbs
91 g
Fat
37 g
Protein
•
Method
Cut the meat into strips. Heat oil in a pan and fry the strips for 6 minutes until it's ready.
Bake the fries until golden brown in a deep fryrer. When ready transfer to a backing dish. Make sure the fries are spread over the whole dish.
Cover the fries with a new layer of meat and spread evenly.
Add a layer of cheese over the meat. You can also use grated cheese. When done put in the oven for a few minutes until the cheese is melted.
Chop the lettuce, tomato and cucumber in small pieces and mix together. for a basic salad. As extra you can add olives jalapenos and a red union.
Dived the salad over the dish and Serve with garlicsauce and hot sauce
Ingredients
Fries
•
250 Grams
Doner Meat
•
500 Grams
Garlic Sauce
•
Topping
Hotsauce
•
Topping
Lettuce
•
1 Bulb
Tomato
•
1
Cucumber
•
3rd
Gouda Cheese
•
100 Grams