Lamb Tzatziki Burgers
Juicy lamb burgers topped with a refreshing tzatziki sauce and served with a side of fries
Greek
Main
322
Calories
3.8 g
Carbs
—
Fat
—
Protein
•
![Lamb Tzatziki Burgers](https://ik.imagekit.io/littlecook/public_images/recipes/lamb-tzatziki-burgers.jpg)
Method
Tip the bulghar into a pan, cover with water and boil for 10 mins. Drain really well in a sieve, pressing out any excess water.
To make the tzatziki, squeeze and discard the juice from the cucumber, then mix into the yogurt with the chopped mint and a little salt.
Work the bulghar into the lamb with the spices, garlic (if using) and seasoning, then shape into 4 burgers. Brush with a little oil and fry or barbecue for about 5 mins each side until cooked all the way through. Serve in the buns (toasted if you like) with the tzatziki, tomatoes, onion and a few mint leaves.
Ingredients
![Bulgur Wheat](https://ik.imagekit.io/littlecook/public_images/ingredients/bulgur-wheat.png)
Bulgur Wheat
•
25g
![Lamb Mince](https://ik.imagekit.io/littlecook/public_images/ingredients/lamb-mince.png)
Lamb Mince
•
500g
![Olive Oil](https://ik.imagekit.io/littlecook/public_images/ingredients/olive-oil.png)
Olive Oil
•
For frying
![Cucumber](https://ik.imagekit.io/littlecook/public_images/ingredients/cucumber.png)
Cucumber
•
Grated
![Greek Yogurt](https://ik.imagekit.io/littlecook/public_images/ingredients/greek-yogurt.png)
Greek Yogurt
•
200g
![Mint](https://ik.imagekit.io/littlecook/public_images/ingredients/mint.png)
Mint
•
2 tbs
![Garlic Clove](https://ik.imagekit.io/littlecook/public_images/ingredients/garlic-clove.png)
Garlic Clove
•
1 clove finely chopped
![Cumin](https://ik.imagekit.io/littlecook/public_images/ingredients/cumin.png)
Cumin
•
1 tsp
![Paprika](https://ik.imagekit.io/littlecook/public_images/ingredients/paprika.png)
Paprika
•
1 tsp
![Coriander](https://ik.imagekit.io/littlecook/public_images/ingredients/coriander.png)
Coriander
•
1 tsp
![Buns](https://ik.imagekit.io/littlecook/public_images/ingredients/buns.png)
Buns
•
4