Vegan Chocolate Cake
This delicious and indulgent vegan chocolate cake is made with a variety of plant-based ingredients and is a great option for those following a vegan diet or looking for a dairy-free dessert. It's perfect for any occasion and can be customized with your favorite frosting or toppings.
Simply mix all dry ingredients with wet ingredients, 1/2 cup boiling water and blend altogether. Bake for 45 min on 180 degrees. Decorate with some melted vegan chocolate
1/3 cup raw
1 1/4 cup